Easy Veggie Soup with Noodles


Original recipe makes 6 servings

•       1 (29 ounce) can tomato sauce

•       6 cups water

•       2 cups frozen mixed vegetables

•       1 (8 ounce) package ARMBRUSTER Thin soup noodles



1.   Place the tomato sauce and water in a large pot over medium high heat. Bring just to a boil, reduce heat to medium low and add the mixed vegetables.

2.   Add the ARMBRUSTER Thin soup noodles, and let simmer until heated through or until the noodles are done.

back to list