Easy Veggie Soup with Noodles

Ingredients

Original recipe makes 6 servings

•       1 (29 ounce) can tomato sauce

•       6 cups water

•       2 cups frozen mixed vegetables

•       1 (8 ounce) package ARMBRUSTER Thin soup noodles

 

Directions

1.   Place the tomato sauce and water in a large pot over medium high heat. Bring just to a boil, reduce heat to medium low and add the mixed vegetables.

2.   Add the ARMBRUSTER Thin soup noodles, and let simmer until heated through or until the noodles are done.

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